How Does a Boomerang Work
Hey #BuzyBeez! We were a little under the weather this week so this Chicken Congee was an amazing recipe to help heal ourselves! What do you think of this Cuckoo Multi-Cooker?
My mom always make this for me when im sick. Soo goood.
Just want to say if you are like that all the time, I mean SUPER HAPPY,just inject me with some of that! Thanks!
I really want your rice cooker I'm saving money to try, get one.
you look so beautiful this epppp… not that u don't other eps 😅💕 but you're like glowing in this one!!
Looks soooo comforting..as an Asian, congee is a must during sick days and your chicken congee looks absolutely inviting! 2 suggestions of my congee preference for you to try: using short grain rice to make a creamier texture; drizzling a bit of sesame oil and white pepper before serving:) ooooh you make me so hungry now!!!
How can I substitute this recipe to make it work for vegetarian?
Thanks for this recipe! I love eating chicken porridge when I’m sick
ok now please do one without the cooker for those of us who don't have the cuckoo
Nice video thanks❤❤❤👍👍👍👍👍
Chao Ga is the BEST with white pepper! It reminds me of my Ba Noi 😭
Needs more garlic
Love you mommy! 💕
If this cooker is a pressure cooker, why does it take an hour to make congee? I have a pressure cooker and I can make anything that is usually a long cook time in about a third of the time. Isn’t that the point of a pressure cooker? Just curious. Also, I would have used a bone in chicken thigh or leg. I’m in the dark meat club.
Cuckoo is sooo cool 🤘🏻😘
Love this recipe
Happy bday sweetie all the way from MISSISSIPPI
I'm gonna get me a Cuckoo!
would I be able to use a rice cooker?
ahaha what a friendly sound..! coocoo! she is the friend of every Korean..:P I guess I would have porridge for this week since it's rainy all weekend..! thanx for idea :D!
Does arises have any special meaning it's a beautiful name 👍👍👍👍
I can't believe she's already 1 year!
If I don't have a cuckoo, can I do this recipe in a slow cooker? What other options do I have?
where's your top from? it's pretty pretty !
What cameras you use to record these recepies videos?
Can you do it in the slow crockpot?
wait all of that was done in 1:05 seconds???? WOW
do you have any good recipes for rice noodles?
This made me hungry! Love all of your stories! Also can you make a video on how to make homemade yogurt with the cooker? 😇
It’s my birth month tooo
Just made this in my Dutch oven. It’s perfect! Looked just like your video. Have you ever heard/tried a Japanese fluffy pancake? Looks good but I don’t trust other recipes 😟
Can this be made any other way? I do not have a multi cooker, but I do have a crock pot.
This makes me super hungry.
This is called arroz caldo in the Philippines!
Aw………….. im missing this porridge… gonna make soon
Wow it’s $200. I guess I’ll be continuing to cook my porridge and other dishes in the stove like normal. Hahaha. Very cute item though.
The voice would be better in Japanese lol I want a cuckoo
Last night I watched a scary show on Netflix: Requiem. I knew I couldn't go to sleep with that fresh on my mind, so I watched this video about chicken congee. Your soothing voice and that cuckoo chime chased all the ghosts away.
This was awesome!!! Totally comfort food for sure. I just cook it on the stove usually, but now I'll have to try it in the cooker!thank u for sharing!
I've not been on youtube due to work, but I had to watch this recipe as I love chao! I never get sick so it's not something I eat when feeling ill, I just love eating it. 🙂 I don't think my parents ever made this with ginger, even though I see all other Vietnamese folks doing it on youtube. Also, we don't use the green onions while cooking, only as a garnish. I love that you used the fried shallots on it since it's great on many things savory. One thing that takes it to the next level is to make home made garlic chile oil/sauce…it's delicious in chao or in the Vietnamese chicken noodle soup (easy to make by just heating oil, add a ton of minced garlic until it is lightly golden, turn off the heat and toss in a ton of pepper flakes…put in all things soupy/brothy, including lentil soup, pea soup, and Vietnamese soups!) If you want real depth to your chao, use rotisserie chicken bones and skin to make the broth (don't use any crazy flavor rotisserie, plain is fine) then add rice and continue to cook until the rice soaks up all the broth. Happy birth month, Erisy!
That cuckoo pot is awesome. The chicken dish looks amazing. Thanks for sharing☺
I would recommend using chicken stock instead of water. It's much more flavourful than water
Could this be made in the instant pot the same way?
My mom makes this really good. But she uses the stove.
this looks delicious simple and easy. but how can I cook this if I dnt have the cuckoo pot
Can this be made in a regular rice cooker?
I think you should marry your cuckoo cooker..
4:53 you went for salt instead of fish sauce?glares at you in thai
Can you make this in a mealthy?
I'm sad that rice cooker doesn't ship to Germany 😭
This is my favorite way to eat congee! My only drawback is the unseasoned chicken and it’s normal super tough. How ever I only eat chicken breast… how would you marinate the chicken before so it could have mor flavors but match the congee?
Can I do this in a crock pot or stove top?
I wish I was married to someone like honeysuckle lol she's cute
ai việt nam m kô
Thank you for recipe this is my boyfriends favorite ❤️
I need to buy this Cuckoo Multi-cooker. Thank you for the simple recipe!
Have you done this congee in a Instant Pot? Should it be the same time?
Good job 👍👍❤️❤️❤️❤️❤️❤️
I prefer using onion shallot instead of spring onion in the first step of stir fry with ginger because when you cook slowly with high heat in long time it can change the color of spring onion from green to yellow and its taste is a little bit sour. By the way, thanks for sharing your recipe and I love Cháo Gà just like you 😉
If I only have a multicooker then what mode can I use? "Rice function"? Or "soup"
I’ve always wanted to try congee and tried making it today using this recipe but I added I added more ginger cause I chopped up too much lol. needless to say wish I tried congee earlier, it’s so good. Thank you for this!
Could this recipe have been dragged out anymore? This is all filler and and about 3 minutes of actual cooking show…
Can i just use a pot?
This is like the ideal video for recipes. You put in like several minutes of jargon of ppl and personal experience, and a lil touch of instagram. The recipe itself looks fantastic, but honestly i would be watching some other video for the same content.
Thank you I do not have a cuckoo so my question is will a power pressure cooker work? I was introduce to this dish by a Vietnamese friend and I love it. I watch your YouTube video to learn how to make my own. Thank you for sharing your recipe.!
Can you make this on the stove? How are you able to do this?
Amazing recipe. I don’t usually like chao but when I am sick, chao is the number one food for me. Super comforting and friendly to my stomach when I am sick. When I sick, I would love to have chao thit bam (minced pork porridge) with pepper and spring onion. Guarantee the best food for you are sick. I also love chao nam (mushrooms porridge) with minced shrimp, this is my mom best recipe but only when I ask her to do it, other time when I too sick, I am tired to ask her so chao thit bam is beside me, most of the time.
Don’t like all the waffling on about your cooker!
밥솥이 쿠쿠네요 ㅋㅋㅋ
congee chicken taste way better with dark meat.
tiger or cukoo rice cooker?
I use this recipe and my little brother love it <3
Can you show more recipes using this cuckoo multicooker? I just got one and would find it so helpful! Love your videos
She reminds me of sue heck from '' the middle '' 😂😂
Holy moly you talk way to much just get to the point
Can you do more recipes on this cuckoo multicook
I’m from the north eastern part of India. There’s a dish in my tribe that we cook for every occasion, be it birthdays, anniversaries, celebrations etc. its called “Amin” here. And its my favorite dish 🙂 We eat it as a side dish with our local, self made rice alcohol ( known as “Apong”) 🙂
Excuse me, was that a cooked rice that you used? I mean it's raw right?
Cook time is too long.
this wouldve been a good recipe video if it wasnt so heavily sponsored
Will an hour be enough to get a lot of the good stuff out of the chicken bone?
Do you have anymore Cuckoo recipes? I bought this because of you. 😁
I've never had this before, but she had me drooling. I can't wait to try it!!
I make this every time the bf or I am sick. I love it so much though I wouldn't mind it on an average day! I like to use dark meat chicken however
My grandma and mom makes this. It is so good, filling, and healthy
My whole life I've always called it Chao Ga because that's what my family says, so when I saw "congee" I did a double take and was like what's that?
OMG! Cuckoo can be my friend! I love that cooker! Delicious dish!
i dont know what's more annoying the flipping pot talking or her forced bimbo like voice.
Just found this channel when I am in a rush to cook congee for my wife for the first time when she got fever. Thank you 🙂
love, love, LOVE! Reminds me of when my grandmother used to make it for me when I was a child. Will use this recipe for congee for now on
Can you make the same recipe with just a normal pot?
I swear I thought the steam was someone's voice lol
4.25 actual video starts! Thankyou!
Sao chị nói tiếng Anh giỏi quá vậy 🙂
This called kanji in Tamil and it's pronounced the same way .
What if we don't have that? Wish this was more friendly to the average Jane (average joe)
Chicken is everything
Is the multi cooker pot the same as a croc pot?
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